La Bergerie ... First and foremost a family tale !

Of the former Olympic downhill ski champion of Squaw Valley in 1960, Jean Vuarnet who grew up between these four walls, and later of Paule and her husband, architect Claude Marullaz, who decided to build La Bergerie in 1976. From the very beginning, La Bergerie was ahead of its time, including kitchenettes in the bedrooms

For the last 25 years, Caroline, daughter of Paule and Claude, along with her husband Eric and their children Alexandra and Arthur, has welcomed guests into this family home in central Morzine. Every detail of this 4-star chalet hotel is designed to ensure that your holidays spent in their care feel like a real home from home, where you can spend quality time with family, loved ones and friends whatever the length of your stay.

And if there is any last remaining doubt as to the firmly family-oriented character of La Bergerie, don’t forget that children under 12 stay free of charge in their parents’ room (or their grandparents’, big brother’s etc.)

No restaurant but… The “Children’s Table”...

Here at La Bergerie, your children are our VIPs (Very Important Progeny!), so we make a special dinner just for them: The Children’s Table. A mixture of children of all different ages, a place where friendships forge and voices rise in laughter.

From time to time, the older children give Caroline a hand serving the smaller children. Home-made vegetable soup with cheese is a favourite fixture on the menu, different every evening and adapted to children’s tastes. The table mats are made of the little ones’ drawings or are an invitation to pick up the colour crayons after the meal is over.

The Children’s Table is served at 7 p.m. Afterwards, a sea of happy smiles surges into the games room or the garden, a scene of pure contentment.