News from La Bergerie chalet-hotel
A challenge lies at the origins of the Good Goût story: making baby food tasty again! Whilst jars of baby food are certainly practical, they could rarely be described as delicious, so Mikaël Aubertin, father of four, decided to create Good Goût! Original recipes created by a Michelin-star Chef, 100% organic, and most importantly, 100% good! With recyclable packaging thanks to the TerraCycle programme.
Good Goût is all about tasty little dishes created by Chef specially for babies from 4 months, 100% organic and just as good as home-made. With just one fruit or vegetable showcased in each dish, so that our food lovers in the making can enjoy the real taste of food. Baby milk, small meals, fruit pouches, cereal, biscuits... Everything you need to stimulate your baby’s taste buds!
Discover Good Goût Kids, ultra-tasty recipes created for children over 3. Still 100% organic, much less sweet, no strange added ingredients and created to reflect children’s needs! Cereals for breakfast, biscuits, snack bars and fruit pouches for snack-time. Recipes where everything is good!
We are proud! Hotel**** La Bergerie in Morzine, has been selected by "Authentic Hotels & Cruises"
In pursuit of fulfilling your dreams, we have been seeking out and selecting the best boutique hotels and most charming cruises around the world for years.
Authentic Hotels & Cruises is a collection, but more than that, it is an independent quality seal awarded judiciously, objectively and free of charge. No money changes hands when we give our AHC stamp of approval. We insist on impartiality as a mark of our respect for the integrity of the hotels and cruises selected.
Our label is our guarantee of a warm welcome, true warmth of hospitality, and the high quality of services and amenities provided in a privileged, authentic setting offering the charm of elegance, simplicity and relaxation.
This is our idea of luxury:elegant, welcoming, principled and authentic.
Have a look to our page here
What the Media thinks about us
Here’s a selection of the latest reviews and articles featuring La Bergerie, which seems to have become something of an institution for fans of Morzine!